FSSC 22000
GFSI-benchmarked certification for food safety management systems
ISO 56002
International guidance standard for innovation management systems
Quick Verdict
FSSC 22000 ensures food safety certification for supply chains, while ISO 56002 guides innovation systems for value creation. Food firms adopt FSSC for GFSI compliance and market access; all organizations use ISO 56002 to systematize innovation governance and outcomes.
FSSC 22000
Food Safety System Certification 22000
Key Features
- GFSI-benchmarked scheme integrating ISO 22000 and PRPs
- Mandates food defense and food fraud vulnerability assessments
- Expands to allergen validation, culture objectives, quality control
- Requires 50% audit time on operational PRPs and controls
- Covers broad food chain categories with public certification register
ISO 56002
ISO 56002:2019 Innovation management system guidance
Key Features
- PDCA-based framework for IMS
- Leadership commitment and governance
- Portfolio management and stage-gates
- Balanced KPIs for performance evaluation
- Integration with Annex SL standards
Detailed Analysis
A comprehensive look at the specific requirements, scope, and impact of each standard.
FSSC 22000 Details
What It Is
FSSC 22000 (Food Safety System Certification 22000) is a GFSI-benchmarked certification scheme for Food Safety Management Systems (FSMS). It applies across food chain categories like manufacturing, packaging, and logistics. The primary purpose is ensuring safe food via integrated hazard control. It uses a risk-based PDCA approach combining ISO 22000:2018 clauses 4-10 with sector PRPs.
Key Components
- **Three pillarsISO 22000 FSMS, sector-specific PRPs (e.g., ISO/TS 22002-1), FSSC Additional Requirements (food defense, fraud, allergens).
- Over 100 requirements across management, operations, and verification.
- Built on HACCP principles embedded in operational planning.
- Certification via licensed bodies with defined audit cycles.
Why Organizations Use It
Provides market access, GFSI recognition, and supply-chain trust (40,000+ certified sites). Voluntary but often buyer-mandated; reduces recalls, enhances resilience. Builds stakeholder confidence through public registers and integrity programs.
Implementation Overview
Phased gap analysis, PRP implementation, HACCP development, internal audits. Applies to all sizes in food sectors globally. Requires Stage 1/2 audits, surveillance, recertification every 3 years.
ISO 56002 Details
What It Is
ISO 56002:2019 is an international guidance standard for establishing, implementing, maintaining, and improving an Innovation Management System (IMS). It provides a generic, non-prescriptive framework applicable to all organization sizes and sectors, structured around the PDCA cycle and Annex SL for integration with other ISO standards.
Key Components
- Seven core clauses: context, leadership, planning, support, operation, performance evaluation, improvement.
- Eight principles: value realization, future-focused leadership, strategic direction, enabling culture, etc.
- No fixed controls; emphasizes tailored processes like portfolio governance and stage-gates.
- Guidance only; pairs with ISO 56001 for certifiable requirements.
Why Organizations Use It
- Drives strategic innovation, reduces project failure, improves ROI.
- Enhances resilience, stakeholder trust, and competitiveness.
- Manages uncertainty and IP risks.
- No legal mandate; adopted voluntarily for best practices.
Implementation Overview
- Phased: diagnose, design, pilot, scale, sustain (12-18 months typical).
- Involves leadership commitment, diagnostics (e.g., PII), tooling, audits.
- Suited for SMEs to enterprises; optional certification via ISO 56001.
Key Differences
| Aspect | FSSC 22000 | ISO 56002 |
|---|---|---|
| Scope | Food safety management systems across food chain | Innovation management systems for value creation |
| Industry | Food manufacturing, packaging, logistics, global | All sectors and organization types, global |
| Nature | GFSI-benchmarked certification scheme, voluntary | Guidance framework, non-certifiable directly |
| Testing | CB audits, surveillance/recertification cycles | Internal audits, management reviews, self-assessment |
| Penalties | Loss of certification, market access denial | No formal penalties, internal performance gaps |
Scope
Industry
Nature
Testing
Penalties
Frequently Asked Questions
Common questions about FSSC 22000 and ISO 56002
FSSC 22000 FAQ
ISO 56002 FAQ
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