Standards Comparison

    PIPL

    Mandatory
    2021

    China's comprehensive law protecting personal information processing

    VS

    IFS Food

    Voluntary
    2023

    Global standard for food safety and quality compliance

    Quick Verdict

    PIPL mandates data protection for China personal info globally, enforcing consent and transfers with heavy fines. IFS Food certifies food safety processes voluntarily via audits for manufacturers. Companies adopt PIPL for legal compliance, IFS for retailer access and trust.

    Data Privacy

    PIPL

    Personal Information Protection Law (PIPL)

    Cost
    €€€€
    Complexity
    Medium
    Implementation Time
    6-12 months

    Key Features

    • Extraterritorial scope targeting foreign entities serving Chinese individuals
    • Penalties up to 5% annual revenue or RMB 50 million
    • Consent-first bases without legitimate interests option
    • Volume thresholds for cross-border security assessments
    • Separate explicit consent for sensitive personal information
    Food Safety

    IFS Food

    IFS Food Version 8

    Cost
    €€€€
    Complexity
    High
    Implementation Time
    6-12 months

    Key Features

    • Product and Process Approach with audit trails
    • Minimum 50% on-site production evaluation
    • 10 Knock-Out requirements blocking certification
    • Risk-based food fraud and defense controls
    • Annual audits with unannounced Star status

    Detailed Analysis

    A comprehensive look at the specific requirements, scope, and impact of each standard.

    PIPL Details

    What It Is

    Personal Information Protection Law (PIPL) is China's first comprehensive national regulation, effective November 1, 2021, governing collection, use, storage, transfer, and deletion of personal information. It targets domestic and foreign organizations processing data of individuals in China, with extraterritorial reach. PIPL adopts a risk-based approach focused on consent, minimization, and accountability, intersecting with Cybersecurity Law and Data Security Law.

    Key Components

    • **PrinciplesLawfulness, necessity, minimization, transparency, accuracy, security.
    • Seven legal bases, consent-dominant (no legitimate interests).
    • Individual rights: access, correction, deletion, portability, ADM explanations.
    • Cross-border: SCCs, certification, CAC security reviews with volume thresholds.
    • Governance: PIPIAs, DPOs for large handlers, breach notifications.

    Why Organizations Use It

    • Avoid fines up to 5% revenue or RMB 50M.
    • Enable China market access and operations.
    • Enhance trust, reduce breach risks, build resilience.
    • Strategic advantage in data governance, talent attraction.

    Implementation Overview

    Phased framework: gap analysis, data mapping, policies, controls, audits. Applies to all handling China PI; 6-12 months typical, cross-functional effort, no formal certification but CAC enforcement.

    IFS Food Details

    What It Is

    IFS Food Version 8 is a GFSI-benchmarked certification standard for auditing product and process compliance in food manufacturing. It ensures products are safe, legal, authentic, and meet customer specifications through a risk-based Product and Process Approach (PPA) emphasizing on-site verification.

    Key Components

    • Organized into governance, HACCP/PRPs, operational controls, and performance monitoring
    • Checklist with ~200 requirements across 5 sections; 10 Knock-Out (KO) criteria
    • Built on HACCP principles with supplier controls, traceability, and integrity topics like fraud/defense
    • Annual audits yielding Higher Level (≥95%) or Foundation Level (≥75%) scores

    Why Organizations Use It

    • Mandated by European retailers for market access and private-label supply
    • Reduces duplicative audits, enhances trust, and demonstrates due diligence
    • Mitigates risks (recalls, contamination, fraud) while boosting resilience
    • Provides competitive advantages like Star status via unannounced audits

    Implementation Overview

    • Phased: gap analysis, FSMS development, training, validation, certification
    • Targets food processors globally; site-specific with accredited bodies
    • Involves PPA audits (≥50% on-site), traceability tests, internal audits

    Key Differences

    Scope

    PIPL
    Personal data collection, processing, transfer, rights
    IFS Food
    Food manufacturing safety, quality, process compliance

    Industry

    PIPL
    All sectors handling China personal data, extraterritorial
    IFS Food
    Food processors, packers, primarily European retailers

    Nature

    PIPL
    Mandatory national law with CAC enforcement
    IFS Food
    Voluntary GFSI certification standard

    Testing

    PIPL
    DPIAs, security assessments, CAC reviews
    IFS Food
    Annual on-site audits, product traceability tests

    Penalties

    PIPL
    Fines to 5% revenue, business suspension
    IFS Food
    Certification loss, no legal fines

    Frequently Asked Questions

    Common questions about PIPL and IFS Food

    PIPL FAQ

    IFS Food FAQ

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