REACH
EU regulation for chemical registration, evaluation, authorisation, restriction
ISO 22000
International standard for food safety management systems
Quick Verdict
REACH mandates chemical safety registration and restrictions for EU manufacturers/importers, ensuring hazard control. ISO 22000 provides voluntary FSMS certification for food chain organizations worldwide, integrating HACCP for hazard prevention. Companies adopt REACH for legal compliance, ISO 22000 for market trust.
REACH
Regulation (EC) No 1907/2006 (REACH)
Key Features
- Shifts burden of proof to industry for chemical risks
- Registration required for substances over 1 tonne/year
- Authorisation regime drives SVHC substitution
- Annex XVII imposes EU-wide use restrictions
- Mandates SVHC communication down supply chain
ISO 22000
ISO 22000:2018 Food safety management systems
Key Features
- High-Level Structure for integrated management systems
- Dual PDCA cycles for strategic and operational control
- Hazard analysis with CCPs and OPRPs categorization
- Prerequisite programs establishing hygiene baseline
- Interactive communication across food chain
Detailed Analysis
A comprehensive look at the specific requirements, scope, and impact of each standard.
REACH Details
What It Is
REACH (Regulation (EC) No 1907/2006) is a directly applicable EU regulation managing chemical risks across the lifecycle. It shifts responsibility to industry for registration, evaluation, authorisation, and restriction of substances, mixtures, and articles, ensuring high protection for health and environment via risk-based data generation.
Key Components
- Four pillars: Registration (>1 tonne/year dossiers), Evaluation (dossier/substance checks), Authorisation (Annex XIV SVHC permissions), Restriction (Annex XVII bans/limits).
- 17 technical annexes define data requirements, SDS rules, exemptions.
- Built on precautionary principle; no certification, but continuous compliance with ECHA oversight.
Why Organizations Use It
- Legal mandate for EU market access; non-compliance risks fines, seizures, market bans.
- Enhances supply-chain transparency, reduces risks, drives substitution for competitiveness.
- Builds stakeholder trust via SVHC communication (Article 33), supports ESG goals.
Implementation Overview
- Phased: gap analysis, substance inventory, dossiers via IUCLID, SDS management, monitoring.
- Applies to manufacturers/importers/downstream users in chemicals, manufacturing sectors EU-wide.
- No certification; requires audits, 10-year records, event-driven updates. (178 words)
ISO 22000 Details
What It Is
ISO 22000:2018 is the international standard for Food Safety Management Systems (FSMS). It provides a certifiable framework for organizations in the food chain to ensure safe products through systematic hazard control. Its risk-based approach integrates HACCP principles with management system discipline using the High-Level Structure (HLS).
Key Components
- **Clauses 4-10Context, leadership, planning, support, operation, evaluation, improvement.
- **Core elementsPrerequisite programs (PRPs), hazard analysis, CCPs/OPRPs, traceability, communication.
- Built on Codex HACCP and dual PDCA cycles (organizational and operational).
- Voluntary certification via accredited bodies.
Why Organizations Use It
- Meets regulatory/customer requirements; enables market access.
- Reduces risks of recalls, contamination; builds stakeholder trust.
- Drives efficiency, integration with ISO 9001/14001; enhances reputation.
Implementation Overview
- Phased: gap analysis, PRPs, hazard control plan, training, audits.
- Applies to all food chain actors, scalable by size.
- Requires internal audits, management reviews; certification every 3 years. (178 words)
Key Differences
| Aspect | REACH | ISO 22000 |
|---|---|---|
| Scope | Chemicals registration, evaluation, authorisation, restriction | Food safety management systems with HACCP integration |
| Industry | Chemicals, manufacturing, import/export across EU/EEA | All food chain organizations globally (producers to retail) |
| Nature | Mandatory EU regulation directly applicable | Voluntary international certification standard |
| Testing | Dossier submission, substance evaluation by ECHA | Internal audits, management reviews, certification audits |
| Penalties | National fines, product seizures, market bans | Loss of certification, no direct legal penalties |
Scope
Industry
Nature
Testing
Penalties
Frequently Asked Questions
Common questions about REACH and ISO 22000
REACH FAQ
ISO 22000 FAQ
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