Standards Comparison

    FSSC 22000

    Voluntary
    2023

    GFSI-benchmarked scheme for food safety management systems

    VS

    Basel III

    Mandatory
    2010

    Global framework strengthening bank capital, leverage, liquidity standards

    Quick Verdict

    FSSC 22000 delivers GFSI-recognized food safety certification for global food chains via ISO 22000, PRPs and audits. Basel III mandates bank resilience through capital, leverage and liquidity rules enforced by regulators. Food firms seek market access; banks ensure solvency.

    Food Safety

    FSSC 22000

    Food Safety System Certification 22000 Version 6

    Cost
    €€€€
    Complexity
    High
    Implementation Time
    6-12 months

    Key Features

    • GFSI-benchmarked FSMS certification scheme
    • Integrates ISO 22000, PRPs, Additional Requirements
    • Covers full food chain categories B-K
    • Mandates food defense, fraud, allergen controls
    • Strict 50% operational audit time allocation
    Financial Risk Management

    Basel III

    Basel III international regulatory framework

    Cost
    €€€
    Complexity
    Medium
    Implementation Time
    18-24 months

    Key Features

    • Strengthened CET1 capital requirements and buffers
    • Non-risk-based leverage ratio backstop
    • Liquidity Coverage Ratio for 30-day stress
    • Net Stable Funding Ratio for funding stability
    • Enhanced Pillar 3 disclosure templates

    Detailed Analysis

    A comprehensive look at the specific requirements, scope, and impact of each standard.

    FSSC 22000 Details

    What It Is

    FSSC 22000 (Food Safety System Certification 22000 Version 6.0) is a GFSI-benchmarked certification scheme for Food Safety Management Systems (FSMS). It applies across food chain categories from primary production to chemicals, using a risk-based PDCA approach integrating ISO 22000:2018 requirements.

    Key Components

    • **Three pillarsISO 22000:2018 (clauses 4-10), sector-specific PRPs (e.g., ISO/TS 22002-1 for manufacturing), FSSC Additional Requirements (18 items like food defense, allergens, culture).
    • Over 100 combined requirements with HACCP/OPRP/CCP controls.
    • Built on PDCA; certification via licensed bodies per ISO 22003-1:2022.

    Why Organizations Use It

    • Meets retailer mandates, enables global trade.
    • Reduces recalls, enhances supply chain trust.
    • Manages risks like fraud, defense; supports SDGs.
    • Builds reputation via public register of 40,000+ sites.

    Implementation Overview

    • Phased: gap analysis, FSMS design, training, audits (6-24 months).
    • For food manufacturers, packagers, logistics; all sizes.
    • Requires CB certification, surveillance/recertification cycles.

    Basel III Details

    What It Is

    Basel III is the global regulatory framework issued by the Basel Committee on Banking Supervision (BCBS) post-2007 financial crisis. It establishes prudential standards for banks to enhance resilience through improved capital quality/quantity, leverage constraints, and liquidity requirements. The risk-based approach integrates Pillar 1 minimums, Pillar 2 supervision, and Pillar 3 disclosures.

    Key Components

    • **CapitalCET1 ≥4.5%, Tier 1 ≥6%, Total ≥8%, plus buffers (CCB 2.5%, CCyB, G-SIB/D-SIB).
    • Leverage ratio ≥3% (Tier 1/total exposure).
    • **LiquidityLCR (HQLA/net outflows ≥100%), NSFR (ASF/RSF ≥100%).
    • Built on three pillars; no fixed controls, but standardized approaches and output floor (72.5%). Compliance via jurisdictional implementation, no global certification.

    Why Organizations Use It

    Mandatory for internationally active banks via national laws; mitigates systemic risk, constrains leverage, boosts liquidity. Benefits include lower funding costs, better asset allocation, reduced model risk, enhanced market discipline and reputation.

    Implementation Overview

    Phased enterprise program: diagnostics, data/system builds, governance, training, stress testing. Targets large banks globally; supervisory audits, RCAP assessments, Pillar 3 disclosures required. (178 words)

    Key Differences

    Scope

    FSSC 22000
    Food safety management systems, PRPs, additional requirements
    Basel III
    Bank capital, leverage, liquidity, risk management standards

    Industry

    FSSC 22000
    Food chain: manufacturing, packaging, logistics globally
    Basel III
    Banking and financial institutions internationally

    Nature

    FSSC 22000
    GFSI-benchmarked voluntary certification scheme
    Basel III
    Global prudential regulatory framework, nationally implemented

    Testing

    FSSC 22000
    Third-party certification audits, surveillance/recertification
    Basel III
    Supervisory review, stress testing, Pillar 3 disclosures

    Penalties

    FSSC 22000
    Loss of certification, market access denial
    Basel III
    Fines, capital add-ons, business restrictions

    Frequently Asked Questions

    Common questions about FSSC 22000 and Basel III

    FSSC 22000 FAQ

    Basel III FAQ

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