Standards Comparison

    PIPL

    Mandatory
    2021

    China's comprehensive law for personal information protection

    VS

    BRC

    Voluntary
    2022

    Global standard for food safety in manufacturing.

    Quick Verdict

    PIPL mandates data protection for China-exposed firms with strict consent and transfer rules, while BRC is voluntary certification ensuring food safety for manufacturers. Companies adopt PIPL for legal compliance and market access; BRC for retailer approval and supply chain trust.

    Data Privacy

    PIPL

    Personal Information Protection Law (PIPL)

    Cost
    €€€€
    Complexity
    Medium
    Implementation Time
    6-12 months

    Key Features

    • Extraterritorial reach to foreign entities targeting China
    • Separate explicit consent for sensitive personal information
    • Tiered cross-border transfer mechanisms with volume thresholds
    • Penalties up to 5% of annual global revenue
    • Mandatory impact assessments for high-risk processing
    Food Safety

    BRC

    BRCGS Global Standard for Food Safety

    Cost
    €€€€
    Complexity
    High
    Implementation Time
    6-12 months

    Key Features

    • Senior management commitment and food safety culture plan
    • Codex HACCP-based food safety plan with fundamentals
    • Strict site standards and risk zoning requirements
    • Environmental monitoring and allergen management controls
    • Annual audits with unannounced options and grading

    Detailed Analysis

    A comprehensive look at the specific requirements, scope, and impact of each standard.

    PIPL Details

    What It Is

    Personal Information Protection Law (PIPL) is China's comprehensive national regulation, effective November 1, 2021, governing collection, processing, storage, transfer, and deletion of personal information. It applies domestically and extraterritorially to organizations targeting individuals in China, using a risk-based approach with consent-first principles, alongside Cybersecurity Law and Data Security Law.

    Key Components

    • **Core principlesLawfulness, necessity, minimization, transparency, accountability.
    • 74 articles across 8 chapters covering processing rules, cross-border transfers, individual rights.
    • Sensitive personal information (SPI) rules, 7 legal bases (no broad legitimate interests).
    • Cross-border mechanisms: security reviews, SCCs, certification; compliance via PIPIAs, audits.

    Why Organizations Use It

    PIPL drives market access in China, mitigates fines up to 5% annual revenue, enhances trust, reduces breach risks. Mandatory for multinationals, enables resilient operations, competitive edge via certification.

    Implementation Overview

    Phased framework: gap analysis, policies, controls, monitoring (6-12 months). Applies to all sizes handling Chinese data; no formal certification but CAC audits, local representatives required.

    BRC Details

    What It Is

    BRCGS Global Standard for Food Safety (Issue 9) is a GFSI-benchmarked certification framework for food manufacturers. It ensures product safety, legality, authenticity, and quality through a structured management system combining senior management commitment and Codex HACCP-based plans with prerequisite programs (GMP/GHP).

    Key Components

    • Nine core clauses: senior management, HACCP plan, FSQMS, site standards, product/process controls, personnel, risk zones, traded products.
    • Fundamental requirements (e.g., HACCP, traceability, allergen management) are non-negotiable for certification.
    • Built on risk assessments, internal audits, CAPA, and environmental monitoring.
    • Annual audits with grading (AA/A/B/C/D).

    Why Organizations Use It

    • Meets retailer mandates for supply chain access.
    • Reduces recalls via robust controls on allergens, pathogens, labelling.
    • Enhances due diligence, operational resilience, and market credibility.
    • Supports FSMA compliance.

    Implementation Overview

    • Phased: gap analysis, documentation, training, mock audits.
    • Applies to manufacturers globally; 6-12 months typical.
    • Requires third-party certification with announced/unannounced options. (178 words)

    Key Differences

    Scope

    PIPL
    Personal information processing, cross-border transfers
    BRC
    Food safety, quality management in manufacturing

    Industry

    PIPL
    All sectors handling Chinese personal data
    BRC
    Food manufacturing, packaging, distribution

    Nature

    PIPL
    Mandatory national law with CAC enforcement
    BRC
    Voluntary GFSI-benchmarked certification standard

    Testing

    PIPL
    PIPIAs, security assessments, CAC audits
    BRC
    Annual on-site certification audits, internal audits

    Penalties

    PIPL
    Fines up to 5% revenue or RMB 50M
    BRC
    Certification loss, no legal fines

    Frequently Asked Questions

    Common questions about PIPL and BRC

    PIPL FAQ

    BRC FAQ

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