Standards Comparison

    SQF

    Voluntary
    2023

    GFSI-benchmarked HACCP-based food safety certification standard

    VS

    ISO 19600

    Voluntary
    2014

    International guidelines for compliance management systems

    Quick Verdict

    SQF delivers GFSI-recognized food safety certification for supply chains, ensuring market access via rigorous audits. ISO 19600 provides flexible CMS guidelines for all sectors. Food firms adopt SQF for buyer mandates; others use ISO 19600 for risk-based compliance foundations.

    Agile Scaling

    SQF

    SQF Food Safety Code Edition 9

    Cost
    €€€
    Complexity
    High
    Implementation Time
    6-12 months

    Key Features

    • Modular structure with universal Module 2 and sector GMPs
    • GFSI-benchmarked for global retailer recognition
    • HACCP-based Food Safety Plan mandatory
    • Full-time on-site SQF Practitioner required
    • Graded nonconformity audits with unannounced checks
    Compliance Management

    ISO 19600

    ISO 19600:2014 Compliance management systems — Guidelines

    Cost
    €€€
    Complexity
    Medium
    Implementation Time
    12-18 months

    Key Features

    • Risk-based CMS guidelines for all organizations
    • Principles of good governance and proportionality
    • PDCA cycle mirroring Annex SL structure
    • Scalable integration with existing management systems
    • Leadership commitment and continual improvement focus

    Detailed Analysis

    A comprehensive look at the specific requirements, scope, and impact of each standard.

    SQF Details

    What It Is

    SQF Food Safety Code Edition 9 is a GFSI-benchmarked certification program administered by SQFI. It provides a HACCP-based management system framework for food safety across the supply chain, from farm to retail. Scope covers manufacturing, storage, distribution via modular codes tailored to Food Sector Categories.

    Key Components

    • **Module 2Universal system elements (management commitment, HACCP plan, verification, traceability).
    • Sector-specific GMP modules (e.g., Module 11 for processing).
    • 20+ mandatory elements like SQF Practitioner, recalls, allergens. Built on Codex HACCP; certification via third-party audits with scoring (E/G/C/F grades).

    Why Organizations Use It

    Meets retailer mandates as 'license to trade'; reduces audits, recalls; aligns with FSMA/EU regs. Enhances resilience, supplier controls, culture; boosts market access, efficiency.

    Implementation Overview

    Phased: gap analysis, document HACCP/PRPs, train staff, internal audits, certify annually. Applies to all sizes/industries globally; requires SQF Practitioner, unannounced audits.

    ISO 19600 Details

    What It Is

    ISO 19600:2014, titled Compliance management systems — Guidelines, is a Type B guidance standard from the International Organization for Standardization. It provides recommendations for establishing, implementing, evaluating, maintaining, and improving a Compliance Management System (CMS). The risk-based approach follows the Annex SL structure with 10 clauses and PDCA cycle.

    Key Components

    • Core clauses: Context, Leadership, Planning, Support, Operation, Performance Evaluation, Improvement.
    • **PrinciplesGood governance, proportionality, transparency, sustainability.
    • No fixed controls; scalable guidance, not certifiable (predecessor to ISO 37301).

    Why Organizations Use It

    • Mitigates regulatory penalties, operational risks, reputational damage.
    • Drives efficiency (10-20% cost savings), market access, cultural integrity.
    • Enhances decision-making, integrates with ISO 9001/14001, builds stakeholder trust.

    Implementation Overview

    • Phased roadmap: Commitment, gap analysis, design, rollout, continuous improvement.
    • Applicable to all sizes/sectors; no certification, self-benchmarking via audits.

    Key Differences

    Scope

    SQF
    Food safety management across supply chain
    ISO 19600
    General compliance obligations and risks

    Industry

    SQF
    Food manufacturing, storage, distribution globally
    ISO 19600
    All industries and organization types worldwide

    Nature

    SQF
    GFSI-benchmarked certification standard
    ISO 19600
    Non-certifiable guidelines (withdrawn 2021)

    Testing

    SQF
    Annual third-party audits, unannounced audits
    ISO 19600
    Internal audits, management reviews recommended

    Penalties

    SQF
    Loss of certification, market access denial
    ISO 19600
    No direct penalties (guidance only)

    Frequently Asked Questions

    Common questions about SQF and ISO 19600

    SQF FAQ

    ISO 19600 FAQ

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